Name: Punchy Chicken Chettinad
Brand: Jai Foods GmbH
SKU: 4 270003 479530
Price: 8,99 EUR
Availability: InStock

Punchy Chicken Chettinad

Piquant chicken curry with coconut, cardamom and star anise, plus the finest basmati rice and chilli powder to spice it up yourself.

677 calories

29g protein

100g chicken

467g content

8,99€
19,25€ / kg

Quantity

Boneless chicken in an intensive marinade, cooked in a rich sauce made from coconut flakes, chilies, tomatoes, star anise and cardamom.

The Story behind the Curry

The cuisine of the Chettiars from South India is a culinary jumble in the best sense: influences from Indonesia, Sri Lanka, Malaysia, plus flavours from Vietnam and Laos. Sounds adventurous. Just like the Chettinadian traders who, on their travels throughout Southeast Asia, apparently exchanged favourite dishes as well as goods. It goes without saying that their descendants also brought a favourite dish with them to London: Chicken Chettinad. A taste explosion! Followed by an adventurous smile as all the flavours unfold on your tongue. Enjai.

Preparation in microwave (3-4 minutes)

Poke about 5 holes in each sous-vide bag. Then heat the bags for 4 min at 750 watts or 3 min at 1000 watts. Then cut open the long side and carefully turn out the contents onto a plate - or even more authentically: into two bowls. Done! -> VIDEO

Preparation in water bath (15 min)

Bring a pot of water to the boil. Reduce the heat. Put both sous-vide pouches in and heat just below boiling point (water must not boil!) for about 15 min. Then remove and cut open at the long side. Then carefully turn out the contents onto a plate or - typically Indian - into two bowls. Enjai. -> VIDEO

Preparation of frozen product

If you have frozen the pouches, the preparation time is extended by 4 minutes in the microwave and 10 minutes in a water bath. More tips on this in the video -> VIDEO

Shelf-life

Our dishes are fresh products that must be kept refrigerated. They can be stored in the refrigerator at +7° for at least 14-21 days. The exact expiry date can be found on the packaging. If you are not immediately hungry for our delicious curries, you can simply freeze the unopened sous-vide bags in the freezer - of course only if the bags are not damaged and the cold chain has been observed. They can be frozen for at least 200 days without any loss of quality.

Ingredients

Piquant Indian-style coconut sauce with chicken, with basmati rice and added chili powder to spice things up - thawed

Water, chicken 20%, rice 13%, tomatoes, fried onions (onions, rapeseed oil,
sunflower oil), rapeseed oil,cashew puree(Cashews, rapeseed oil), garlic, coconut flakes 1%, ginger, table salt, coriander, vegetable oils (sunflower oil, emulsifier (rapeseed lecithin),
natural flavor), modified corn starch, chili powder 0.4%, cumin, black pepper,
Spice extract, fennel powder, turmeric, paprika powder, spice mix (paprika, chili),
Mace, star anise, cardamom, cloves

Average
nutrition values	per 100g	per serving size (467g)
Energy	606kJ	2,831kJ
	145 calories	677 calories
Fat	7.4g	34.5g
of which saturates	1.4g	6.7g
Carbohydrates	12.9g	60.1g
of which sugars	1.5g	6.9g
Fiber	1.1g	5.3g
Protein	6.2g	28.9g
Salt	0.76g	3.55g