Name: Smooth Black Dal
Brand: Jai Foods GmbH
SKU: 4 270003 479523
Price: 7,99 EUR
Availability: InStock

Smooth Black Dal

Aromatic, velvety dal made from beluga lentils, cooked for many hours with basmati rice and chilli powder to spice it up yourself.

752 calories

18g protein

vegan

467g content

7,99€
17,11€ / kg

Quantity

For our dal we use Beluga lentils, which are particularly rich in protein. After many hours of cooking, a velvety curry is created, refined with the best spices, which are first roasted and then ground according to Ayurveda teachings.

The Story behind the Curry

Whether on Marine Drive in Mumbai or in a backyard in Wembley, many a guest at an Indian wedding has wondered if they've accidentally landed at a Bollywood production. What a colourful spectacle with dancing, singing and hundreds of guests! But the real star is the buffet. And always on the menu: Black Dal. In typical JaiJai fashion, we have reinterpreted this traditional wedding dish. Time and fine ingredients give this dish its special depth of flavour - and make for a feast during your lunch break. Enjai.

Preparation in microwave (3-4 minutes)

Poke about 5 holes in each sous-vide bag. Then heat the bags for 4 min at 750 watts or 3 min at 1000 watts. Then cut open the long side and carefully turn out the contents onto a plate - or even more authentically: into two bowls. Done! -> VIDEO

Preparation in water bath (15 min)

Bring a pot of water to the boil. Reduce the heat. Put both sous-vide pouches in and heat just below boiling point (water must not boil!) for about 15 min. Then remove and cut open at the long side. Then carefully turn out the contents onto a plate or - typically Indian - into two bowls. Enjai. -> VIDEO

Preparation of frozen product

If you have frozen the pouches, the preparation time is extended by 4 minutes in the microwave and 10 minutes in a water bath. More tips on this in the video -> VIDEO

Shelf-life

Our dishes are fresh products that must be kept refrigerated. They can be stored in the refrigerator at +7° for at least 14-21 days. The exact expiry date can be found on the packaging. If you are not immediately hungry for our delicious curries, you can simply freeze the unopened sous-vide bags in the freezer - of course only if the bags are not damaged and the cold chain has been observed. They can be frozen for at least 200 days without any loss of quality.

Ingredients

Creamy Indian-style stew with black lentils, basmati rice and added chili powder to spice things up - thawed

Water, tomato passata, rice 13%, black lentils 9%, vegetable oil (sunflower oil), emulsifier (rapeseed lecithin), natural flavor), rapeseed oil, garlic, red beans, ginger, lemon juice, table salt, cane sugar, chilli powder 0.4%, paprika powder, coriander, spice blend (chili, paprika powder), cumin, cinnamon, mace, modified corn starch, fenugreek, cardamom, fennel powder, cumin, black pepper, ginger powder, bay leaf, nutmeg, cloves

Average
nutrition values	per 100g	per serving size (467g)
Energy	674kJ	3,147kJ
	161 calories	752 calories
Fat	7.7g	35.7g
of which saturates	0.7g	3.2g
Carbohydrates	17.9g	83.7g
of which sugars	2.5g	11.8g
Fiber	2.5g	11.7g
Protein	3.9g	18.1g
Salt	0.94g	4.40g