Name: Warming Chickpea Masala
Brand: Jai Foods GmbH
SKU: 4 270003 479516
Price: 7,99 EUR
Availability: InStock

Warming Chickpea Masala

Chickpea curry with homemade spice mix, with basmati rice and chili powder to spice it up yourself.

610 calories

14g protein

vegan

467g content

7,99€
17,11€ / kg

Quantity

The chickpeas are cooked in a sauce made from tomatoes, caramelized onions, coriander and ginger. Our home made spice mix made from fennel seeds, fenugreek, turmeric and dried mango gives our Chickpea Masala its divine taste. Enjai.

The Story behind the Curry

The communal kitchens of the Sikh temples are true logistical masterpieces. In the Golden Temple of Amritsar alone, 100,000 people are fed for free every day. Even the Sikh temple in Southall/London serves 45,000 meals a week. So what do you cook when an entire medium-sized town comes to visit? Chickpea curry! The nutrient-rich chickpeas fill you up and the unique flavours make you happy. Just like our Chickpea Masala - inspired by temple kitchens and refined by Gaurav Bajaj. But don't worry, the preparation is logistically a little easier.

Preparation in microwave (3-4 minutes)

Poke about 5 holes in each sous-vide bag. Then heat the bags for 4 min at 750 watts or 3 min at 1000 watts. Then cut open the long side and carefully turn out the contents onto a plate - or even more authentically: into two bowls. Done! -> VIDEO

Preparation in water bath (15 min)

Bring a pot of water to the boil. Reduce the heat. Put both sous-vide pouches in and heat just below boiling point (water must not boil!) for about 15 min. Then remove and cut open at the long side. Then carefully turn out the contents onto a plate or - typically Indian - into two bowls. Enjai. -> VIDEO

Preparation of frozen product

If you have frozen the pouches, the preparation time is extended by 4 minutes in the microwave and 10 minutes in a water bath. More tips on this in the video -> VIDEO

Shelf-life

Our dishes are fresh products that must be kept refrigerated. They can be stored in the refrigerator at +7° for at least 14-21 days. The exact expiry date can be found on the packaging. If you are not immediately hungry for our delicious curries, you can simply freeze the unopened sous-vide bags in the freezer - of course only if the bags are not damaged and the cold chain has been observed. They can be frozen for at least 200 days without any loss of quality.

Ingredients

Creamy Indian-style chickpea stew with carom seeds, with basmati rice and added chili powder to spice things up - thawed

Water, rice 13%, tomato, roasted onion (onion, rapeseed oil, sunflower oil),
dried chickpeas 7%, rapeseed oil, garlic, ginger, table salt, coriander,
Lemon juice, chili powder 0.4%, turmeric, paprika powder, cumin, mango powder,
Fennel powder, king cumin 0.1%, cinnamon, black pepper, fenugreek, spice mix (paprika, chili), modified corn starch, cardamom, clove

Average
nutrition values	per 100g	per serving size (467g)
Energy	547kJ	2,554kJ
	131 calories	610 calories
Fat	5.8g	27.3g
of which saturates	0.5g	2.3g
Carbohydrates	15.5g	72.5g
of which sugars	2.0g	9.3g
Fiber	2.0g	9.4g
Protein	3.0g	14.0g
Salt	0.75g	3.50g